One of IFPRI’s earliest nutrition projects in Latin America and the Caribbean examined food-assisted maternal and child health and nutrition programs in Haiti. Traditionally, these programs administered nutritional interventions to children under five years of age only after they became undernourished—the recuperative approach. Although new scientific evidence was surfacing that children under two years of >> Read more
February 23, 2017 by
June 17, 2013 by
Is it better to treat child undernutrition or prevent it?