GHI: A Decade of Promoting Action against Hunger and Malnutrition

2016 will mark 11 years of the Global Hunger Index (GHI). For more than a decade, the GHI has contributed to increasing accountability to improving hunger and malnutrition at the global, regional, and national levels.

The Systemwide Program on Collective Action and Property Rights

The main goal of the CGIAR’s Systemwide Program on Collective Action and Property Rights (CAPRi) is to reduce poverty by identifying effective policies and practices to enhance the use collective action and property rights in order to build secure assets and income streams for and by poor people.

Sustainable Food Security for all by 2020

The conference, focused on four key emerging dynamics: demographic, health, and nutrition forces; economic forces; technological and environmental forces; and sociopolitical forces.

Strengthening Rural Producer Organizations

IFPRI’s research in this area aimed to improve smallholder livelihoods by strengthening the ability of rural producer organizations to improve their members’ access to input and output markets.

Assuring Food and Nutrition Security in Africa by 2020

In 2004, IFPRI facilitated an all-Africa conference, bringing together more than 500 actors and stakeholders from 50 countries to deliberate on how to bring about change and action to assure food and nutrition security.

2020 Vision Conference: Leveraging Agriculture for Improving Nutrition and Health

MOTIVATION Agriculture, nutrition, and health are inseparably linked—agriculture provides food to nourish people so they can lead healthy lives, and productive agriculture requires the labor of healthy, well-nourished people. But can agriculture do more to improve human health and nutrition? In February 2011, IFPRI’s 2020 Vision Initiative brought together the agriculture, nutrition, and health sectors >> Read more