Ensuring Healthy Pulses for People and the Planet

January 18, 2017 marks the second Global Pulse Day designed to emphasize the benefits of pulses for farmers, consumers, and the environment. IFPRI’s research, technical support, and outreach activities on pulses have provided inputs to policy discussions.

Highlights of Recent IFPRI Research and Partnerships with Germany

This brochure highlights key research collaborations between IFPRI and German institutions in recent years. For more than three decades, the International Food Policy Research Institute (IFPRI) has engaged in strong partnerships with German development agencies, universities, and nongovernmental organizations (NGOs) to build the evidence base needed to effectively tackle pressing development issues. Initially, IFPRI and >> Read more

Improving Smallholder Farmers’ Market Access and Resilience

Smallholder farmers has a central part in addressing poverty, hunger and undernutrition. For this reason, the International Fund for Agricultural Development (IFAD) has focused its work on smallholder farmers and poor rural people. The International Food Policy Research Institute (IFPRI) has contributed to IFAD’s work in establishing improved market access and resilience for smallholder farmers.

Building Resilience to Conflict

In the midst of heightening violent conflicts in the Middle East and North Africa region in 2010, the International Food Policy Research Institute (IFPRI) conducted the first extensive country-specific research, How to Build Resilience to Conflict, with funding from the International Fund for Agricultural Development (IFAD). The study evaluated the links between conflicts, food and >> Read more

Highlights of the IFPRI and IFAD Partnership

This brochure presents highlights and successes of the partnership between IFAD and IFPRI. The International Fund for Agricultural Development (IFAD) and the International Food Policy Research Institute (IFPRI) were both created in response to the food crises of the 1970s. They have worked together for more than 20 years to catalyze agricultural and rural development >> Read more

IFPRI and WFP: Rethinking Food Aid to Reach the Poor

In the mid-2000s, as the World Food Programme (WFP) partnered with IFPRI to evaluate which type of transfer—cash, food, or a combination—is most effective in putting food on the table for the poor in Bangladesh, Ecuador, Niger, Uganda, and Yemen.